Navarro Farms

Cloud Rest and Keaiwa

Farm Profile

Farm Owners: Delvin & Shawnette Navarro

Acreage: 17 acres

Coffee Varietals: Typica, Red Caturra, Red and Yellow Catuai, Bourbon

Processing Methods: Washed, Semi-Washed, Natural, Honey

How did you become a coffee farmer?

I was inspired by other farmers.

Years in coffee:

7 years

What are your biggest challenges as a coffee farmer?

Establishing a productive coffee farm.

What are your biggest joys as a coffee farmer?

Being on land cultivated by you and the satisfaction of watching your trees grow and produce quality cups.